Every batch of 1121 Golden Sella (Parboiled) is physically inspected prior to loading at the mandi weighbridge. Moisture is verified via calibrated Dickey-John testers.
1121 Golden Sella (Parboiled)
Sturdy Golden Parboiled Grain Built for Daig Cooking & Heavy Mutton Dum Pukht
Verified Physical & Cooking Specifications
1121 Golden Sella undergoes soaking, steaming under pressure, and gentle drying prior to milling. This parboiling method creates an extraordinarily resilient golden grain that never gets mushy, survives heavy spoon turning, and absorbs rich gravies effortlessly.
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